A book. “Saving Dinner” by Leanne Ely. Dh *loves* the Garlic Lime Chicken and is happy as a clam to have it once or twice a week - especially once he realized he could make it himself because it’s just that easy. Or email me for the recipe and a few other easy ones I’ve got stashed away (yes, I’ve kinda turned into a Suzy Homemaker of sorts - one that swears.
As for the oven/range thing… your dh is an engineer, is he not? Tell him you’ll attempt a few new things once *he* fixes the slantiness (is that even a word?). I believe all you need to do to level a stove is mess with the little feet on it - at least that’s how ours adjusted. Dh agrees with me that most stoves should have that neato feature - especially because houses are never square and all that crap.